Lime Chicken Wings
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18 whole chicken wings (cut into pieces)
¼ cup honey
2 tablespoons fresh lime juice
1 tablespoon lime zest (grated)
1 garlic clove (minced)
¼ teaspoon salt
¼ teaspoon ground black pepper
½ cup all purpose flour
2 quarts vegetable oil (for frying)
How to make Lime Chicken Wings
METHOD:
Step 1: Heat a deep fryer to 360 degrees. In a large bowl combine lime juice, honey, lime zest, garlic, salt and pepper. Mix until smooth.
Step 2: Put flour in a plastic bag, add wings and shake until evenly coated.
Step 3: Add wings to the deep fryer and deep fry in batches until wings are fully cooked. Drain on paper towels. If you do not have a deep fry this is also very easy in a pan. Just heat about 1” of oil in a large skillet and fry wings until fully cooked.
Step 4: Toss wings with honey/lime mixture until well coated and serve.
(Makes 6 Servings)
Posted By:
Warda Bashir, Islamabad