Lahori Katlama Recipe in Urdu

Find delicious Lahori Katlama recipes in Urdu with our easy-to-cook recipes crafted with our simple cooking tips with proper step-by-step instructions, required ingredients, and cooking time. Lahori Katlama recipe is one of the common and most searched dishes in the Special Pakistani Dishes recipes category. Enhance your cooking journey and enjoy creating Lahori Katlama recipes in Urdu with available user-friendly, procedure instructions in Urdu recipes.

Find out the Lahori Katlama Recipe in Urdu this is the most easy and traditional cooking recipe in all the Special Pakistani Dishes. Lahori Katlama is very famous in desi people. At KFoods you can find Lahori Katlama and all the urdu recipes in a very easiest way.

Lahori Katlama recipe is prepared in two steps. The first step is to prepare the dough for the katlama and then to prepare the coating. The dough is prepared with all purpose flour, gram flour, salt, ghee and kneaded with water. The coating for Lahori katlama recipe is prepared with gram flour, red chilli powder, salt, turmeric powder, tomatoes, dry coriander, egg, pomegranate seeds and mixed lentils. The dough is rolled in a thick roti size and then it is coated with the prepared batter on one side and it is deep fried in hot oil till golden brown. Lahori katlama recipe is one of the most famous roadside snacks of Lahore. But this Lahori katlama recipe will help you to make scrumptious Lahori katlama at home. You can serve Lahori katlama at tea time snack.