Iced Chai Cappuccino By Chef Fauzia
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1 packet of Cappuccino Powder
¾ cup Milk
½ tsp. Vanilla Extract (optional)
1/8 tsp. of Cardamom Seed (Ilaichi Daana) (grounded)
1/8 tsp. of Cinnamon (Dal Cheeni) (grounded)
½ cup Ice
How to make Iced Chai Cappuccino By Chef Fauzia
METHOD:
Place the milk, cappuccino, vanilla extract, cardamom and cinnamon in a tall glass; stir until all ingredients are well combined. Add ice to it.
FOR A BLENDED ICED CHAI CAPPUCCINO:
Place the milk, cappuccino, vanilla extract, cardamom, cinnamon and ice in a blender. And blend until smooth.
Note: Yield: 1 Serving, Degree of Difficulty: Easy