Achari Baingan (Pickle Brinjal Recipe) yields another flavor of eggplant vegetable. Bengan, fully enriched with Achari spice would give you the best thing to eat for a meal. After all those common baingan recipes, this one is worthy of a try.
For making this recipe, you need to first cut eggplant into pieces - either square or round - then fry them and then add spice such as fennel (saunf), nigella sativa (kalonji), white cumin (sufaid zeera), raai (mustard seeds), and fenugreek seeds (methi dana). Then ginger garlic paste are added and then chopped tomatoes.
Keep trying something new for your meals. Enjoy this unique and less common baingan recipe with your family tonight!