Honey Almond Milk By Chef Fauzia

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Ingredients

½ cup of Blanched Almonds (Baadaam)
¼ tsp. of Cardamom Powder (Pisi Ilaichi) or ½ tsp. of Vanilla
Honey (Shehed) or Sugar (to taste)
2 cups of Whole Milk

How to make Honey Almond Milk By Chef Fauzia

METHOD:

Add almonds and water in a blender or food processor fitted with the metal blade and process for 2-3 minutes or until the nuts are reduced to a fine puree.

Add 2 cups of milk and further blend on low speed for about 15 seconds. Heat the milk blend to a boil.

Pour the mixture through a strainer over a pan. Press out as much liquid as possible, then add the cardamom seeds. Stirring constantly, bring to a near boil over moderately high heat. Reduce the heat to low and simmer for 2 minutes. Then add the sweetener and mix.

Tip: Pour the milk back and forth from one pan to another to make the milk frothy much like a low tech cappuccino machine. The frothy milk is then served.

Posted By: naila,

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I wish I could enjoy Honey Almond Milk By Chef Fauzia recipe tonight with my family but I am nowadays in another city at my cousin home. We are cooking and enjoying Drink Recipes of different kinds.

Mehmood, Sialkot

chef fauzia, ap ki recipes ki to mai dewani hoon. sweets and desserts me ap se achi recipe kisi ki nahi . ap aj kal kahan han konse channel pe arahi hain?? please ap hum se touch me rahie .

Humera Alwani, Lahore