Herbed Spiced Prawn Parcels

Find easy and simple Herbed Spiced Prawn Parcels Recipe with a fusion of traditional and contemporary flavors. Herbed Spiced Prawn Parcels is a common dish to find in Sea Food Recipes category. Enhance your cooking journey and enjoy creating Herbed Spiced Prawn Parcels recipe with available user-friendly instructions in English Recipes.

single recipe
chef Recommended By Chef
Tips About Recipe

5364 Views 0 Comments

1) Raw tiger prawns(cleaned) 875 g
2) Herbed spice paste:
3) Garlic cloves(chopped) 2
4) Fresh root ginger(grated) 1 tsp
5) Spring onions(chopped) 4
6) Coriander leaves(chopped) 6 tbsp
7) Coconut milk(half fat) 200 ml
8) Red chilli(chopped) 1
9) Cumin(ground) 1 tsp
10) Garam masala 1/2 tsp
11) Turmeric 1/4 tsp
12) Rind(finely grated)
13) Juice of lime 1
14) Jaggery(grated) 1 tsp
15) Salt
How to make Herbed Spiced Prawn Parcels


1. Place the prawns in a wide, shallow dish.
2. Put all the ingredients for the paste mixture into a food processor and blend until you have a coarse puree.
3. Spoon this mixture over the prawns and toss to coat them evenly.
4. Make 4 squares of doubled-sided foil 30 cm square and divide the prawn mixture between them.
5. To seal the prawns in, make a parcel by bringing the edges of the foil together and crimping them together.
6. Lay the parcels on a baking sheet and place it in a preheated oven, 200 degree C, Gas Mark 6, and cook for 15-20 minutes or until the prawns have turned pink and are cooked through.
7. Remove the parcels from the oven, place each one on a plate and serve immediately, open the parcels at the table.
Posted By: ~Sani~, karachi

Check out the tastiest Herbed Spiced Prawn Parcels recipe only at kfoods. Find Sea Food Recipes & all the recipes of all the chefs. Herbed Spiced Prawn Parcels is famous for its best and unmatchable taste. Also you can check Herbed Spiced Prawn Parcels. recipe in Urdu only at kfoods.com

More Herbed Spiced Prawn Parcels Recipes
Reviews & Comments