Hand Made Minced Meat (Keema)

Find easy and simple Hand Made Minced Meat (Keema) Recipe with a fusion of traditional and contemporary flavors. Hand Made Minced Meat (Keema) is a common dish to find in Eid-ul-Adha Recipes category. Enhance your cooking journey and enjoy creating Hand Made Minced Meat (Keema) recipe with available user-friendly instructions in English Recipes.

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Ingredients
Minced meat-1/2kg
Turmeric-1tsp
Ginger/garlic-1tbsp
Salt- as required
Oil-2tbsp
whole red chili-10
Green chili-5
Coriander-1 bunch
Lemon-1
How to make Hand Made Minced Meat (Keema)

METHOD:

Take a pan and put minced meat, turmeric, and ginger/garlic and cook it for a while.
After that add oil, red chili, green chili, coriander, and lemon. Now stir fry.
Posted By: naila, Karachi
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Reviews & Comments

please ap mujy yeh bta dy k ager acene khatm kerni ho to kia kerna hoga
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