| Recommended By Chef | 
                    
                    
                        
                            | 0:30 To Prep | 
                        
                            | 0:20 To Cook | 
                        
                            | 2 Servings | 
                        
                    
                    
                            | Tips About Recipe | 
                    
                    
                    
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            •	300 gm fish boneless pieces
•	4 cloves chopped garlic
•	1egg
•	2tbs corn flour
•	2tbs flour
•	1 bunch fresh green coriander finely chopped
•	½ bunch mint leaves finely chopped
•	1ts black pepper
•	1ts white pepper
•	Salt according to taste
•	1tbs cinnamon powder
•	Oil for frying
        
 
        
            
                How to make Green Masala Fish
             
            METHOD:
            Apply all the above mention ingredients on fish and put it aside for half an hour.
Deep fry it on medium heat. Then if you like a spicy food then you can also add finely chopped green chilies’ on it. Serve hot with lemon juice on it.
         
        
        
        
        
        
        
            
                 Posted By: 
Farheen Naz, karachi