Green Chicken Vegetable Rice

Serves 5 Prep time: 20 minutes Cook time: 30 minutes

single recipe
Recommended By Chef To Prep
To Cook Servings
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Ingredients

Ingredients

Chicken_gid437'>Chicken (small pieces) - 1/2 kg
•Cooking Oil_gid18'>Oil - 1/2 cup
•RIce - 1/2 kg
Carrot_gid622'>Carrot chopped - 1/2 cup
•Peas - 1 cup
Cabbage_gid633'>Cabbage - 1 cup
•Potato - 2 normal size
Tomato_gid34'>Tomato - 2-3
•Green Chili chopped - 3 – 4
•Red Chili powder - 1 tbsp
Garam masala powder 1/2 tbsp
Turmeric powder 1/2 tbsp
•Coriandor powder - 1/2 tbsp
Ginger_gid29'>Ginger Garlic paste 1 tbsp
•Onion fired - 1 small size
Salt_gid22'>Salt - according to your taste
• Bay leaves - 3

How to make Green Chicken Vegetable Rice

METHOD:

For CHICKEN:
Take a pan and put cooking Oil and heat it up.
Fry the chicken and put salt, red chili powder, Turmeric powder, Coriander powder, Ginger garlic paste, Garam masala powder
Now cook the chicken up to 10-15 min
Put Peas and half fry them for 5 min
Put potatoes and fry them for 5 min
Put Cabbage and carrot and fry them for 3-6 min
Our Chicken is ready
For RICE:
Take another pan to boil the rice, put Garam masala and bay leaves in the water which is used to boil the rice
Boil rice and drain water
Now mix rice and chicken together very well
Spread fry onions and green chili at the top of rice
Put the lid on the rice for 10 minutes, first on heat then reduce heat after a while

Posted By: Rabi, Multan

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