Gajar Halwa

Gajar ka halwa is Pakistan's most popular traditional desserts that is one of the most favorite recipe by everyone. Gajar ka halwa is a special winter halwa that you must try during winter season.

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Ingredients

• Gajar (Kaddu Kash ke Hoe) 500grm
• Doodh 1 Cup
• Kohya Adha Cup
• kaivara Chand Katray
• Peese Hoe Ilaichi “1” Chai ke Chamach
• Cheeni 4 Kahnay ke Chamach
• Ghee 6 Kahnay ke Chamach

How to make Gajar Halwa

METHOD:

1. Microwave Proof Bowl main Doodh or Cheeni ko Achi terha Mix Karen.
2. Ab Kaddu Kash ke how gajar main peese hoe Ilaichi or ghee daal kr microwave main rakh den or 100m per 15mints ka time laga kr chorden.
3. Ab Bowl ko neekal kr chamchy sy tamam ameeza milain or kaivara essence ke chand katray mila kar mazeed 5mint tak Ovan main rakh den.
4. Akher main dish out kr ke kohya sy garnish kr k paish Karen.

Posted By: yasmeen, karachi

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