Cook Fish Cake

Find easy and simple Cook Fish Cake Recipe with a fusion of traditional and contemporary flavors. Cook Fish Cake is a common dish to find in Sea Food Recipes category. Enhance your cooking journey and enjoy creating Cook Fish Cake recipe with available user-friendly instructions in English Recipes.

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Ingredients
Fish Fillet ½ kg
Lemon skin 1
Boiled mashed potatoes 2
Egg 2
Green chilies chopped 3
Bread crumbs 1 cup
Flour ½ cup
Parsley ¼ bunch
Mustard powder 1 tsp
Dill chopped 1 tbsp
Lemon juice 1 tbsp
Black pepper ½ tsp
Butter 2 tbsp
Oil 3 tbsp
Salt to taste
How to make Cook Fish Cake

METHOD:

Boil 1/2 kg fish fillet in water .Remove, place on a tissue paper and pat dry.Shred the fish with the help of your hands and place in a bowl.Add 1tsp mustard powder,2 boiled and mashed potatoes,2tbsp butter 1tbsp finely chopped soya,1/4 finely chopped parsely.1tbsp lemon juice,1 lemon zest, salt as required and 1/2 tsp crushed black pepper .Leave for marination.
Divide the mixture into equal portions. And shape into medium sized round kebabs.Dredge in flour and dip in the 2 beaten eggs. Dredge in bread crumbs .Heat 3tbsp oil in a frying pan, and fry the fish cakes from both the sides until golden brown in color.
Posted By: mahar , karachi

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