Chicken Piccata

Chicken Piccata Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Italian Recipes.

single recipe
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To Cook Servings
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1) 4 Chicken breasts pounded thin
2) flour spread on a plate for dredging
3) 2 tablespoons of olive Oil
4) 3 tablespoons of Butter
5) 1/2 cup of white wine
6) juIce of 2 Lemons
7) Salt and pepper to taste
8) 1 cup Chicken broth

How to make Chicken Piccata


1. Dredge each chicken breast in flour to coat and shake off excess.
2. Heat oil in a large saute pan set on medium heat.
3. Place chicken breasts in pan and cook until lightly browned on both sides, about 2-3 minutes for each side.
4. Drain the oil and add butter, wine, lemon, salt and pepper.
5. Cook for 1 minute.
6. Add the broth and cook until the liquid is reduced by half, 5 to 6 minutes(sprinkle a little flour in when it starts boiling to thicken.)
7. Transfer Chicken to serving dishes, top with sauce and a slice of lemon for garnish.

Posted By: Ferwa, Islamabad

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