Chicken Bhajia

Find easy and simple Chicken Bhajia Recipe with a fusion of traditional and contemporary flavors. Chicken Bhajia is a common dish to find in Eid Recipes category. Enhance your cooking journey and enjoy creating Chicken Bhajia recipe with available user-friendly instructions in English Recipes.

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Ingredients

Chicken mince – 250g
Gram flour – 2 tbsp
Eggs – 2
Red crushed chilli – 1 ½ tsp
Fried ground dry coriander – 1 ½ tsp
Garlic paste – ½ tsp
Salt – 1 tsp or to taste
Onion – 1 thinly chopped
Green chillies – 6
Baking powder – 1 tsp
Fresh coriander – 2 tbsp
Fried ground cumin seeds – ½ tsp
Semolina – 2 tbsp
Chopped mint – 2 tbsp

How to make Chicken Bhajia

METHOD:

In a bowl put chicken mince, all spices, gram flour, chopped onion, chopped green chillies, chopped coriander and egg, mix them well. Heat up oil in wok and deep fry until golden and crispy. Serve with mint sauce.
Add baking powder and egg when you want to fry straight way, other wise mix all spices and leave a side.

Posted By: ~Sani~, karachi

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