Chicken and Egg Fried Rice

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Chicken pieces 350 gram
Basmati rice 2 ½ cups
Eggs 2
Yellow food colouring a pinch
Spring onion
(chopped, green part only) 1 cup
Chicken stock 1 cup
Soya sauce 2tsp
Salt 1tsp
Oil ½ cup
+ for frying
How to make Chicken and Egg Fried Rice


• Par-boil rice and spread on a newspaper
• Cut chicken into small pieces
• Boil stock until ¼ cup remains
• Mix yellow food colouring in egg; beat; fry vigorously and cut finely.
• Heat ½ cup oil in a pot; fry chicken till it changes colour
• Add stock, rice, soya , sauce and salt mix.
• Add egg and spring onions and put on dum serve hot
Posted By: samima, multan

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I am going to try chicken and egg fried rice today evening, I enjoy cooking foods with my family and kids. We have downloaded a list of chicken recipes and we will try all dishes one by one.

  • Babi, Sialkot