Bohri Chicken Cutlets

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Ingredients

• Chicken Boneless½ kg
• Chopped coriander1 bunch
• Bread crumbs2
• Green onion2
• Egg whites2
• Green chilies6
• Black pepper1 tsp
• Ginger garlic paste1 tbsp
• Red chili powder1 tbsp
• White vinegar 2 tbsp
• Tomato ketchup2 tbsp
• Oilto fry
• Saltto taste

How to make Bohri Chicken Cutlets

METHOD:

In ½ kg boneless chicken, add in bread slices and 2 tbsp vinegar. Chop it. When the bread slices and chicken are together add in green chilies. 1 tbsp red chili powder, salt, chopped green coriander and 2 tbsp tomato ketchup. Make cutlets dip them in egg white and roll them in bread crumbs. Shallow fry them till they are golden brown. Serve hot

Posted By: Muhammad Yamin, D.G Khan

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