Banana Pancakes (Kele Ka Puris)

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Ingredients

2 oz. gram flour
4 oz. plain flour
Salt to taste
½ teaspoon chili powder
½ teaspoon ground cutnmin seeds pinch of turmeric powder
1 tablespoon ghee or oil
2 bananas
2 green chillis
½ teaspoon sugar

How to make Banana Pancakes (Kele Ka Puris)

METHOD:

Combine the gram and plain flour in a bowl. Add salt, chilli powder, ground cummin, turmeric and the ghee or oil and mix until well blended. Mash the bananas and mix with finely minced green chills and sugar. Add to the flour and knead to a smooth dough, adding a little water if necessary. Divide the dough into 16 portions and roll into wafer-thin circles. Cook on a greased griddle or in an iron frying pan, turning once, to brown both sides.

Posted By: asma, Karachi

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