Phirni is a famous Pakistani sweet dessert. There are dozens of different recipes for making phirni sweet such as phirni with rice and without rice. The recipe KFoods.com offers here is made using rice, almonds, milk and sugar. You can call it badam or almonds phirni and also rice phirni.
Often in wedding parties, you would have enjoyed the phirni sweet after the main meal serving. It is a traditional sweet of Pakistan and some parts of India. Phirni is garnished with chandi varak to make it more beautiful and attractive. It is counted in one of the quick easy desserts in Pakistani and Indian cuisines.
See how to make phirni step by step
http://kfoods.com/article/firni-kheer-step-by-step-recipe_a194
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Badam Phirni
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