Almond Macaroon Cake

Find easy and simple Almond Macaroon Cake Recipe with a fusion of traditional and contemporary flavors. Almond Macaroon Cake is a common dish to find in Cake Recipes category. Enhance your cooking journey and enjoy creating Almond Macaroon Cake recipe with available user-friendly instructions in English Recipes.

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Ingredients
• 6 tbsp. butter
• 12 tbsp. caster sugar
• 1 1/2 tsp. baking powder
• 3 eggs
• 2 tbsp. milk
• 4 tbsp. almonds powder (grind almonds in grinder to make powder)
• 1/2 tsp. vanilla essence
For Topping
• 2 tbsp. butter
• 4 tbsp. sugar
• 4 tbsp. chopped almonds with skin
• 1 tbsp. cream or milk
How to make Almond Macaroon Cake

METHOD:

• Beat butter and sugar till it’s creamy and fluffy.
• Sieve flour and baking powder. Add almonds powder in this mixture.
• Now add 1 egg in butter mixture and beat on low. Add 1 tbsp. of flour mixture and beat on low again. Now add other egg and 1 tbsp. of flour mixture and beat. Repeat this process with 3rd egg.
• At the end fold the remaining flour mixture in egg mixture. Fold it clockwise.
• Now add vanilla essence and milk.
• Grease loaf tin and bake this cake mixture for 20 minutes in preheated oven.
• For almond macaroon topping, mix all the ingredients of topping and cook them on low heat.
• After 20 minutes take out your cake and put almond topping over it and bake it again for other 25 minutes.
• Your cake should be 3/4 % baked before you pour the topping.
• Serve with tea or coffee and enjoy your evening.
Posted By: fahmeeda, lahore

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Reviews & Comments

You left out the quantity of flour in the ingredients list - but mention adding flour later on. How much flour is needed? Thanks!

  • Ken,