Learn how to make gola kabab recipe in Urdu in today's article at KFoods.com. Gola kababs are made with beef mince with inclusion of different ingredients and spices. Usually we make dry gola kebabs and eat with chatni paratha however some people make gola kabab with gravy and eat it with tandoori roti.
Logic Behind It's Name:
As it is shaped like balls that is why it is termed as gola kabab. Then it is deep fried in a pan before use. It is one of the very famous kabab recipe from Pakistani cooking.
Before this, you might have been experienced cooking shami kabab, bihari kabab, chapli kabab or seekh kabab recipe but now you would be glad to learn the recipe of gola kabab with step by step pictures instructions.
Here is the fried gola kabab recipe in Urdu with step by step images.