How To Make Afghani Gosht Recipe

Afghani Namkeen Gosht Recipe in Urdu

1. Wash meat and place in colander.

2. Heat oil in a pan and add meat, ginger, salt and coriander powder. Cook until liquid is dried.

3. Add two glasses of water to make the meat tender.

4. Sprinkle salt and fry potatoes, onions and tomatoes separately.

5. On the tender meat, place a layer of potatoes and sprinkle black pepper. Similarly, make layers of onions and tomatoes and sprinkle black pepper.

6. Finally, put green chilli and sprinkle black pepper and place for dam.

7. When potatoes are tender, afghani gosht recipe is ready. Take out in a plate and serve.

Method for Making Afghani Gosht Recipe


  1. Meat (small pieces) : 1/2 kg

  2. Coriander powder : 1 tablespoon

  3. Crushed Ginger: 1 tablespoon

  4. Potatoes (cut round slices) : 1/4 kg

  5. Onions: (cut spiral) : 3

  6. Tomatoes: (cut round slices) : 4

  7. Black pepper powder : 1 teaspoon

  8. Green chilli : 4 to 5 pcs

  9. Oil : 1/2 mug

  10. Water : 2 glasses

  11. Salt : as per taste


  1. Wash meat and place in colander in order to dessicate the meat.

  2. Heat two tablespoon oil in a pan and add meat, ginger, salt and coriander powder. Mix well and cook until liquid is dried.

  3. Add two glasses of water and cook on low flame to make the meat tender. When water is reduced to half glass amount, remove the pan from flame.

  4. Pour remaining oil in a frying pan and fry potatoes, sprinkle a pinch of salt; do not fry too much. Similarly, fry onions and tomatoes for two minutes; both separately.

  5. Now place a layer of fried potatoes and sprinkle black pepper powder; in the same way, place layer of tomatoes and finally cut green chilli in length and place layer in the pan. Sprinkle black pepper powder and place on low flame for dam.

  6. As potatoes are tender, a delicious afghani gosht is ready.

Afghani Gosht offers the taste of meat in Afghani style. The recipe uses simply meat with some other spices and then it is cooked the Afghani way.

Today we will learn how to make Afghani Gosht recipe with step by step picture instructions presented by The recipe is simple and easy and the way it is presented for you by makes it even easier.

Learn the recipe and give a newer taste of meat to your family.

By Seema Aleem    |    In Step By Step Recipes   |    6 Comments    |    83037 Views    |    12 Feb 2020

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Seema Aleem

Seema Aleem, I am house wife and love cooking and home decoration. I make traditional and intercontinental recipes and also try new dishes. My family and friends are liked my cooking dishes very much and appreciate a lot. I got many cooking certificates from famous cooking institutes and still try to learn... View More

Comments/Ask Question

Afghani gosht recipe is just the meal that I was craving for! I am half-Afghani so this recipe really brings back a lot of memories from the time I went to visit Afghan.

Sep 10, 2018 Quratulain islamabad

It's a nice recipe, we made it n enjoyed a lot.

Oct 28, 2017 Tanveer Lahore

Very yummy n Tasty recipe v all family enjoyed it try viewers must try it

Oct 28, 2017 Tanveer Lahore

Afghani gosht will be a new thing for me to cook and eat. So I think , I should give it a try for dinner . My husband likes such kind of dishes that are different and unique. This will also be a new dish for him.

Apr 23, 2017 Tayyabah Karachi

It is a very tasty dish and potatoes make it even more delicious. I had eaten it one time before somewhere else but today I have seen it's recipe and I will make it again and enjoy with my husband and mom.

Apr 13, 2017 Tania Larkana


Sep 26, 2015

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