Masala Dal Fry Recipe - Having enjoyed masala dal is a true Pakistani passion and so KFoods.com is offering here complete recipe for preparing a delectable fried dal. Learn how to make masala dal fry with step by step recipe with visual instructions in Urdu and English.
Following this recipe will lead you to a delicious food to enjoy. Better eat it with tandoori roti to ensure dal fry dhaba style. Wherever you go in Pakistan, you would find this delish at dhaba hotels. Guys at inter-cities drives love eating chana daal fry at dhaba restaurants than eating BBQ or meat dish.
There are different variations of fried chana dal. Including Pakistani, Indian, Bombay and Punjabi dal fry, there are lots of types of fried daal. Each of the type differs slightly in spices and ingredients. However, the common spices used are butter, Bengal split gram, turmeric, ginger, cumin, white cumin, salt, tomato, brown onions and red chilies.
Let's begin the recipe of masala dal recipe and enjoy dhaba taste at home.