Kalakand Step by Step Recipe in Urdu & English

Good...... It was my just first experience of making Kalakand in house by own make. It was not that much not tasty may be due to the step by step information. Thanks kfoods and team u are giving awesome and easiest method recipes

• zubia ali, Islamabad

Kalakand Step by Step Recipe is a Pakistani and Indian sweet made with condensed milk, cheese, dry milk powder and cardamoms Qalaqand was initially prepared in and later it was yummy Its unique and really tasty I make it at home It really tasty recipe easy to make it

• Saira, Quetta

I tried it for the first time, it became very soft but the second try was perfect. I want some more recipes for Pista Qalaqand and badaam qalaqand. It's worth trying.

• Rahila, Multan

Hi, how to make it hardened, because the kalakand shown in the picture is a bit soft and look pressed. Whereas when I buy it from the sweet shop it is hard and perfect. So is there any tip for what I asked?

• Suleman, Faisalabad

nice kalakand recipe, I like sweets especially the traditional sweets that we always eat on happiness moments. It will be amazing to enjoy a milk kalakand made by self. I shall be happy to enjoy it with my family.

• Ruqaiiya, Karachi

I was searching the internet for the recipe of kalakand that can be made and finally I have found it here on your page. Thanks a lot ^_^

• Fariha, Nawab Shah

kalakand! Who doesn’t love it? Especially on events like shadi etc. The love and care increases when you love such things.

• Naeema, multan

There were some guests came to my house last night. So I prepared this kalakand for them and all of them really adored this dish very much.

• Tahira, Dera ghazi khan

my friend today told e about kalakand and its health benefits. I was astonished as I never heard this name before so now I was searching for kalakand and found it on your page.

• hina, Balakot

kalakand is the recipe that can be used to serve with the tea when some of the guests are coming to your home. This recipe will surely enlighten the taste of tea it is served with tea.

• qudsiyah, Islamabad

So finally I have found the way to make kalakan at my home. I will surely try this recipe and please bring variety in the flavors and taste of masala. It will be great favor from you.

• zuhra, Islamabad

I noted the many sweets recipe form this site that I make some times for mine family which they eat that very eagerly of mine handmade sweets

• meesha, islamabad

me and my friends like kalakand sweet and we planned to make it ourselves because it was very expensive on sweets shop. So with this recipe, we will be enjoying it easily.

• Maria, Khi

This is the great way to describe the recipe for sweets especially. As sweet dishes are not commonly made by our women, we have almost no idea and then these step by step dishes help us in making sweets like kalakand and barfi.

• Dua Ali, Multan

hmm amazing. my heart got happier seeing these delicious sweets recipes , My papers just finished and now I can make lots of sweets to enjoy myself. I like step by step recipes for making any kinds of dishes.

• Majida, Lodhran

yeeah, i was exactly looking for this kalakand recipe , it is described the way i have wanted to see in the recipe. Thanks , i will make it and further i would like to seek more such kind of step by step recipes for sweets especially.

• Zahida Anaam, Jhelum

How long can we eat this kalakand? Because I am going to hold a party at my home and in that I am making kalakand and some other sweets myself. I have to make it in bulk for some home use in future as well but need to know how long can I store this?

• Zara, Lahore

kalakand needs to be made with gawala milk as I suggest because I am watching news and seeing that box milk is of very bad quality these days. However I do not know about powder milk but milkman milk is better.

• Rubab, Karachi

kala qand is delicious sweet and thanks for posting it step by step method for us. I would like to make this and many other sweets such as gulab jamun, barfi and patisa. Must try this and your kids and husband will like to eat it.

• Jawaria, Islamabad

Wow , saw very beautiful picture of kalakand in this article and now I am looking forward to how and when to enjoy it at my home. Before this I used to buy sweets from United Bakers in Karachi, let me try the taste of this one.. :)

• Uneeb, Karachi

Appreciable approach for presenting this kalakand recipe step by step. Thanks I like this method and will be sharing it with my wife. She knows this is my favorite sweet but yet I have been enjoying it from sweet shop , but now I see it's so easy. will enjoy now homemade kalakand.

• Habib Ismail, Mianwali

In the pictures you have shown, it shows that kalakand pieces did not get fixed shape. So what should I do to prevent this? I want to make perfect kalakand exactly like we see at sweet shops. Thanks

• Iman Zafar, Faisalabad

It is an awesome mithai really. we all family members like it very much. It has a beautiful aroma, attractive appealing taste and superb appearance. Thats great that i would learn to make it myself. My younger siblings would be amazed to know it.

• Sarah, Karachi

qalaqand is very tasty. Sister can you tell me the recipe of barfi. I am looking for recipe of barfi same like this one , step by step. There are many recipes on the internet but not like you have given. Pls . share if you have. thank you.

• Naghma, Dubai