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Combine green coriander, green chillies and mint and grind them to a paste. Add egg to mincemeat, green coriander paste and bread slices (remove from water and wring).
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Form elongated kababs with mixture and shallow fry.
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Once kababs are cooked from all sides, remove from pan.
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Boil onions, tomatoes, ginger and garlic cloves in water for 5 minutes.
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When boiled, remove from water and grind finely.
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Heat pain in oil and add ground onions mixture.
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As spice mixture is dried, add red pepper powder, salt, turmeric powder, coriander powder, cumin powder, mint and all-spice powder and mix well.
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Add yogurt and one glass of leftover water of boiled onions and tomatoes etc.
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Cook on high flame, once boiled, lower the flame.
Once dries, roast spices.
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Add kababs to the pan and mix well.
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Add sliced ginger, green chillies, all-spice powder and green coriander and steam-cook for 3 to 4 minutes on low flame (dam).
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Delicious Handi Kababs Recipe is ready to serve.
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How to Make Handi Kabab
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Ingredients:
- Mincemeat: 1 kg
- Egg: 1 piece
- Green Coriander: 1/2 bunch
- Green Chillies: 4 pcs
- Bread Slices: 2 pcs
- Ginger Garlic Paste: 1-1/2 tbsp
- Ground Roasted Coriander: 1 tbsp
- Salt: as required
- Red Pepper Powder: 1 tsp
- All Spice Powder: 1 tsp
- Oil: for frying
- Roasted Cumin Powder: 1 tsp
Gravy Ingredients:- Onions: 2 pcs
- Tomatoes: 3 pcs
- Whole Ginger: 2 inch piece
- Garlic Cloves: 15 pcs
- Yogurt: 1/2 cup
- Red Pepper Powder: 1 tsp
- Salt: as required
- Turmeric Powder: 1/2 tsp
- All Spice Powder: 1/2 tsp
- Coriander Powder: 1 tsp
- Oil: 1 cup
Garnishing Ingredients: - Ginger: 1 inch piece
- Green Chillies: 3 pcs
- Green Coriander: 1/2 bunch
- All-Spice Powder: 1/2 tsp
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Method |
- Grind green coriander, green chillies and mint and make a thin paste. Add eggs, coriander mint paste and water-soaked bread slices (wring before mixing) to minced meat.
- Then add ginger garlic paste, roasted cumin powder, roasted coriander powder, salt, red chillies and all spice powder and mix well. Make long shape kababs and shallow fry. Once kababs are fried well, remove from stove.
- How to Make Curry Gravy:
- Boil onions, tomatoes, ginger and garlic cloves in water for 5 minutes, then remove from water and grind finely. Keep the water for later use.
- Now heat oil in pan, add onion mixture and cook. When spice water dries out, add red pepper, salt, turmeric, coriander powder, cumin powder, mint, all-spice powder and mix well.
- Now add yogurt and also one glass of water in which you boiled onions and increase flame.
- Once water dries, roast spices and add fried kebabs. Mix well to enrich kababs with spices well.
- Then add ginger slices, green chillies, all spice powder and green coriander.
- Place for dam (steam-cook) for 3 to 4 minutes at low heat.
- Delicious Masala Handi Kabab is ready.
Enjoy.
Watch Video: How to Make Handi Kabab |
See how to make handi kabab recipe with delicious masala in Urdu with detailed procedure described step by step with pictures.
Spicy kababs soaked in a spicy handi masala is what we are going to enjoy today. Even if you're novice at cooking, you would make this kabab perfectly with this recipe I bet. KFoods.com offers hundreds of kabab recipes in Urdu, English and step by step method to make it as easy as pie.
If you have meat in your freezer and you are looking for making something special other than the ordinary meals you have preparing, then handi kabab is the best deal. You would remember it ever.
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Figure out how to make kebab with handi masala.
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Handi Kabab Recipe
Handi Kabab Recipe ہر کسی کے لیے جاننا ضروری ہیں کیونکہ یہ ایک اہم معلومات ہے۔ Handi Kabab Recipe سے متعلق تفصیلی معلومات آپ کو اس آرٹیکل میں بآسانی مل جائے گی۔ ہمارے پیج پر کھانوں، مصالحوں، ادویات، بیماریوں، فیشن، سیلیبریٹیز، ٹپس اینڈ ٹرکس، ہربلسٹ اور مشہور شیف کی بتائی ہوئی ہر قسم کی ٹپ دستیاب ہے۔ مزید لائف ٹپس، صحت، قدرتی اجزاء اور ماڈرن ریمیڈی کے فوڈز میں موجود ہے۔