Chicken Fried Rice Recipe in Urdu

Chicken fried rice recipe is one of the famous Chinese cuisines that are mostly liked in Pakistan. The dish is very light spiced made with vegetables and cooked rice. Then the
Chicken fried rice recipe is one of the famous Chinese cuisines that are mostly liked in Pakistan. The dish is very light spiced made with vegetables and cooked rice. Then the rice stir fried with vegetables. Chicken fried rice recipe has a very nice flavor of black pepper and Chinese salt. One of the main hit is that the cooked rice, vegetables and chicken are fried in crushed garlic and ginger that gives it very unique fragrance and taste. Chicken fried rice recipe cooking time is 10 minutes once vegetables are chopped and rice are cooked. The dish looks so colorful and scrumptious that it can stimulate anyone’s hunger.
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169700 Views 135 Comments

00:15
To Prep
00:25
To Cook
03-04
Servings


چکن فرائیڈ رائس

اجزاء:
چاول ---- ایک کلو
چکن (بغیر ہڈی کی بوٹیاں) ---- آدھا کلو
نمک ---- حسب ذائقہ
لہسن پسا ہوا --- ایک چائے کا چمچ
ہری پیاز (باریک کٹی ہوئی) ---- تین سے چار عدد
گاجر (باریک کٹی ہوئی) ----- دو عدد
بند گوبھی (باریک کٹی ہوئی) ---- ایک عدد چھوٹی
سرکہ ----- دو کھانے کا چمچ
سویا ساس ---- چار کھانے کے چمچ
سفید مرچ پسی ہوئی ----- ایک کھانے کا چمچ
چینی ---- ایک کھانے کا چمچ
چائینیز نمک ----- ایک چائے کا چمچ
انڈے ----- تین عدد
کوکنگ آئل ---- چار سے چھ کھانے کے چمچ


Chicken Fried Rice banane ka tarika



ترکیب:
چاولوں کو ابال کر پانی نتھار لیں اور چار سے چھ گھنٹوں کے لیے ڈھک کر فریج میں رکھ دیں

کڑاہی میں درمیانی آنچ پر کوکنگ آئل کو دو سے تین منٹ تک گرم کریں- لہسن ڈال کر ایک سے دو منٹ فرائی کریں- پھر چکن ڈال کر اتنی دیر فرائی کریں کہ چکن کا اپنا پانی خشک ہوجائے-

پھر چاول ڈال کر دو چمچوں کی مدد سے اتنی دیر ملائیں کہ چاول اچھی طرح گرم ہو جائیں-

چاولوں میں بند گوبھی٬ گاجر اور ہری پیاز ڈال کر ملائیں- ایک منٹ بعد نمک٬ چینی٬ سفید مرچ اور چائینیز نمک شامل کر کے اچھی طرح ملائیں-

انڈوں کو نمک اور چٹکی بھر سفید مرچ کے ساتھ ہلکا سا پھینٹ لیں اور چاولوں پر ڈال دیں- آخر میں سرکہ اور سویا ساس ڈال کر اچھی طرح ملا لیں-

مزیدار چکن فرائیڈ رائس تیار ہیں-

Chicken Fried Rice vidhi


Chawal 1 kg
Chicken bagair hadi ki botiyan adha kilo
Namak hasb e zaiqa
Lehsan pisa hoa 1 chaye ka chamcha
Hari Piyaz (Bareek Kati Hoi) 3 sy 4 adad
Band Gobhi (Bareek Kati hoi) 1 adad chhoti
Sirka 2 khanay k chamchay
Soya Sauce 4 khanay k chamch
Safaid Mirch (pisi hoi) 1 khanay ka chamach
Chenni 1 khanay ka chamach
Chinese Namak 1 chaye ka chamcha
Anday 3 adad
Cooking Oil 4 sy 6 khanay k chamach

Banane ki tarkeeb


Chawalon ko ubal kar paani nathar lain aur 4 sy 6 ghanton k liye dhak kar fridge main rakh dain.
Karhai main darmiyani anch par cooking oil ko do sy teen minute tak garm karain. Lehsan daal kar 1 sy 2 minute tak fry karain. Phir chicken daal kar itni dair fry karian k chicken ka apna pani khushk hojaye.
Chawalon main band gobhi, gajar aur hari piyaz daal kar milaain. 1 minute baad namak, cheni, safaid mirch aur chinese namak shamil kar k achi tarha milaain.
Ando ko namak aur chutki bhar safaid mirch k sath halka sa phaint lain aur chawalon per daal dain. Aakhir main sirka aur soya sauce daal kar achi tarha milaain.

Posted By: ~Sani~, Karachi




How to Make Chicken Fried Rice Recipe Chinese Style


Ingredients:

  • Rice: 1 kg
  • Boneless Chicken: 1/2 kg
  • Salt: as per taste
  • Garlic Powder: 1 tsp
  • Green Onion: 3-4 (thinly sliced)
  • Carrots: 2 (thinly sliced)
  • Cabbage: 1 small (thinly sliced)
  • Vinegar: 2 tbsp
  • Soy Sauce: 4 tbsp
  • White Pepper: 1 tbsp
  • Sugar: 1 tbsp
  • Chinese Salt: 1 tsp
  • Eggs: 3 pcs
  • Cooking Oil: 4 to 6 tbsp


Method:

  • Boil rice and drain the water out; place the rice covered in refrigerator for 4 to 6 hours.
  • Heat cooking oil for 2 to 3 minutes in a wok.
  • Add garlic and fry for 2 minutes.
  • Add chicken and fry until chicken water is dried out.
  • Add rice and mix with the help of two spoons until they are hot well.
  • Add cabbange, carrots, green onions to the rice and mix well.
  • After one minute, add salt, sugar, white pepper and Chinese salt and mix well.
  • Whisk eggs with salt and a pinch of white pepper and pour on the rice.
  • Finally add vinegar and soy sauce and mix well.
  • Delicious chicken fried rice are ready to serve.
  • Enjoy.



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Reviews & Comments (135)

Humera Zaidi - Kashmir Oct 03, 2018
I always love to make fried rice, the chicken fried rice recipe was super tasty and delicious. I found this recipe very easy to make. It really helped me to make some quick chicken fried rice.
Rimsha memon - hyderabad Jul 16, 2018
The recipe is very easy to understand, execute and impress. Chicken fried rice came out simply delicious and my mother-in-law, who always complains, didn’t get a chance this time.
Shanawaz Ali - hyderabad Jul 11, 2018
Chicken fried rice is one of the healthiest sides on the menu for me. I really love making this recipe with Chinese and with Pakistani food. I also make vegetable fried rice.
Shahzad - Rawal Pindi Jan 05, 2018
A per my thinking Chinese rice is the most healthy rice food as it has all vegetables and made with less oil but it is not an easy task to make the perfect fried rice but since its recipe is now given on kfoods I think I can also give it a try.
Kiran - Rawalpindi Nov 27, 2017
Thanks it is a very delicious fried rice recipe. I hope it will give a very nice and scrumptious taste to all the eaters. I would serve to inlaws of my elder brothers. They are coming to fix the date of engagement.


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Chicken fried rice recipe is one of the famous Chinese cuisines that are mostly liked in Pakistan. The dish is very light spiced made with vegetables and cooked rice. Then the rice stir fried with vegetables. Chicken fried rice recipe has a very nice flavor of black pepper and Chinese salt. One of the main hit is that the cooked rice, vegetables and chicken are fried in crushed garlic and ginger that gives it very unique fragrance and taste. Chicken fried rice recipe cooking time is 10 minutes once vegetables are chopped and rice are cooked. The dish looks so colorful and scrumptious that it can stimulate anyone’s hunger.

Tags : chicken fried rice recipe fried murgh rice Murgi ke fried chawal chinese fried rice

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