Spicy Chicken Drumsticks
Find easy and simple Spicy Chicken Drumsticks Recipe with a fusion of traditional and contemporary flavors. Spicy Chicken Drumsticks is a common dish to find in Appetizer and Snack Recipes category. Enhance your cooking journey and enjoy creating Spicy Chicken Drumsticks recipe with available user-friendly instructions in English Recipes.
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500 grams of Chicken Drumsticks
2 Eggs
1 tsp. of Red Chilli Powder (Pisi Lal Mirch) (or to taste)
Salt (to taste)
1 tsp. of Black Pepper (Pisi Kaali Mirch) (grounded)
Breadcrumbs (enough to dip the chicken drumsticks)
Cooking Oil (for deep frying)
How to make Spicy Chicken Drumsticks
METHOD:
In a large bowl combine the following ingredients: eggs, red chilli powder, salt and black peppers. Mix well, then add the chicken drumsticks to these ingredients. Mix well and marinate in refrigerator for about 1 hour.
Then remove the drumsticks from the refrigerator and dip the drumsticks in the breadcrumbs one at a time.
In a karhai or deep frying pan, put oil and heat oil on medium heat until well hot. When oil is well hot deep fry chicken drumsticks until well done. Lay drumsticks on a paper towel to absorb any extra oil.
Chicken drumstick is a famous snack from Pakistani Indian chicken recipes. It is a usual bakery item, available along samosa, rolls and other evening tea snacks. It is a crispy light spiced baked chicken wrapped around a little wooden stick. It is eaten in all over Pakistan as an evening snack or as a light side meal dish.
Drumsticks are prepared through different methods: baked chicken drumsticks and fried chicken drumsticks. Both yield a different tastes. These chicken sticks are though eaten widely but purchased from bakeries; making it by self is not common.
KFoods.com is presenting an authentic recipe for chicken drum sticks. Study the recipe and prepare your favorite snack tonight.