Rhubarb Pecan Muffins

Rhubarb Pecan Muffins Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Heart Foods.

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1 cup all-purpose (plain) flour
1 cup whole-Wheat (whole-meal) flour
1/2 cup Sugar
1 1/2 Teaspoons Baking powder
1/2 Teaspoon Baking soda
1/2 Teaspoon Salt
2 egg whites
2 tablespoons canola Oil
2 tablespoons unsweetened Applesauce
2 Teaspoons grated Orange peel
3/4 cup calcium-fortified Orange juIce
1 1/4 cup finely chopped rhubarb
2 tablespoons chopped pecans

How to make Rhubarb Pecan Muffins


Preheat the oven to 350 F. Line a muffin pan with paper or foil liners.

In a large mixing bowl, combine the flours, sugar, baking powder, baking soda and salt. Stir to mix evenly.

In a separate bowl, add the egg whites, canola oil, applesauce, orange peel and orange juice. Using an electric mixer, beat until smooth. Add to the flour mixture and blend just until moistened but still lumpy. Stir in the chopped rhubarb.

Spoon the batter into 12 muffin cups, filling each cup about 2/3 full. Sprinkle 1/2 teaspoon of chopped pecans onto each muffin and bake until springy to the touch, about 25 to 30 minutes. Let cool for 5 minutes, then transfer the muffins to a wire rack to cool completely.

Posted By: Hani Muzaffer, Peshawar

Check out the tastiest Rhubarb Pecan Muffins recipe only at kfoods. Find Heart Foods & all the recipes of all the chefs. Rhubarb Pecan Muffins is famous for its best and unmatchable taste. Also you can check Rhubarb Pecan Muffins. recipe in Urdu only at kfoods.com

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