Nutty Mutton

Find easy and simple Nutty Mutton Recipe with a fusion of traditional and contemporary flavors. Nutty Mutton is a common dish to find in Mughlai Recipes category. Enhance your cooking journey and enjoy creating Nutty Mutton recipe with available user-friendly instructions in English Recipes.

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Ingredients
1 kg boneless mutton (cubed)
500 grams curd (beaten)
2 medium-sized tomatoes (blanched and sliced)
1 tbIsp each of garam masala, powdered coriander and cu¬min seeds
1/2 cup each of peanuts, cashewnuts and almonds (toasted and pounded)
2 piece ginger (minced)
500 grams onions (minced)
12 mint leaves
1/2 cup coriander leaves
1 tsp turmeric powder
salt and chilli powder to taste
1 cup ghee
1/4 saffron essence
silver foil
How to make Nutty Mutton

METHOD:

Mix together all the above ingredients, with the exception of toasted almonds, essence and foil. Heat the ghee and add the mutton mixture. Cover and cook till the mutton is tender and the gravy thick. Place in a serving dish, sprinkle essence on top, and decorate with foil and toasted almonds.
Posted By: Maria,

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