Mushroom Bolognese

Find easy and simple Mushroom Bolognese Recipe with a fusion of traditional and contemporary flavors. Mushroom Bolognese is a common dish to find in English Recipes category. Enhance your cooking journey and enjoy creating Mushroom Bolognese recipe with available user-friendly instructions in English Recipes.

Recommended By Chef

Tips About Recipe

2733 Views 0 Comments

Ingredients

Spaghetti 500 gram

Bolognese sauce:-

Olive oil 2 tbsp
Mushroom, sliced 220 g
Carrot, finally chopped 1
Onion finally chopped 1
Chilli powder ½ tsp
Lean beef mince 500 g
Prociutto or becon, finally chopped 155 g
Ground nutmeg
Dry red wine ¾ cup
Tomato paste ½ cup
Undrained and mashed
Water ½ cup
Black pepper

How to make Mushroom Bolognese

METHOD:

• To make sauce heat oil in a large frying pan and cook mushroom ,carrot and onion for 4-5 minutes or until onion is soft.
• Add beef and prociutto or bacon to pan and cook over a medium heat, stirring to break up meat for 4 minutes or until meat changes color. Drain off any fat and season to taste with nutmeg
• Stir wine, tomato paste tomatoes and water into pan. Bring to the boil, then reduce heat and simmer, stirring occasionally, for 30 minutes or until sauce reduce and thickens. Season to taste with black pepper
• Cook spaghetti in boiling water in a large following packet direction. Drain place in warmed serving bowl.

Posted By: ABEL, islamabad

Add Your Recipe

Check out the tastiest Mushroom Bolognese recipe only at kfoods. Find English Recipes & all the recipes of all the chefs. Mushroom Bolognese is famous for its best and unmatchable taste. Also you can check Mushroom Bolognese. recipe in Urdu only at kfoods.com