Moroccan Carrot Salad
Find easy and simple Moroccan Carrot Salad Recipe with a fusion of traditional and contemporary flavors. Moroccan Carrot Salad is a common dish to find in Arabian Recipes category. Enhance your cooking journey and enjoy creating Moroccan Carrot Salad recipe with available user-friendly instructions in English Recipes.
| Recommended By Chef |
| Tips About Recipe |
2556 Views
0 Comments
1 tsp cumin seeds
2 tsp coriander seeds
1 tbsp vegetable oil
1 onion, finely chopped
400g frozen carrots, thawed
Juice of 1 orange
2 tsp honey
1 tbsp olive oil
2 tbsp chopped, fresh coriander, plus sprigs to garnish
How to make Moroccan Carrot Salad
METHOD:
1.Put the cumin and coriander in a pan and dry-fry on a medium heat for 2 minutes. Tip out onto a plate and set aside.
2.Heat the vegetable oil in the pan, and cook the onion until soft. Add the carrots and orange juice and cook for 3 to 4 minutes, stirring or tossing occasionally.
Tip:
1.into a bowl and gently stir in the spices, honey and olive oil. Season and leave to cool slightly, then stir in the coriander. Serve at room temperature.
Note: Cooking Time: 15-20 minuts, Serving: 3-4 persons
Posted By:
sana , Karachi