Mixed Vegetable Pulao (Sabzi Pulao)

Vegetable pulao recipe is a tasty main course dish made with rice, vegetables and some spices. Best for vegetarians, meat avoiders and those who are looking for unique tastes for their meals.

single recipe
Recommended By Chef 0:10 To Prep
0:30 To Cook 4 Servings
30479 92

Ingredients

• 8 oz. Patna or Basmati RIce
• ¾ pint (U.S 2 Cups) Water_gid27'>Water, Salt_gid22'>Salted
• 2 Large Onions_gid31'>Onions
• 4 oz Carrot_gid622'>Carrots
• 1 Small aborigine
• 1 green pepper
• 2 ripe Tomatoes
• 8 oz. Cauliflower
Oil_gid18'>Oil for shallow frying
• 6 oz. Shelled peas
• ¼ Teaspoon Garam masala
• ¼ Teaspoon Saffron, Crushed
• ¼ Teaspoon chili powder
• 4 Cloves_gid309'>Cloves
• 1-inch Piece Cinnamon
Salt_gid22'>Salt to taste

How to make Mixed Vegetable Pulao (Sabzi Pulao)

METHOD:

1. Wash the rice thoroughly under cold running water until the water runs clear.
2. Cover the rice with the water and par-boil. Drain and set aside.
3. Slice the onions, Carrots, aubergine and green pepper; quarter the tomatoes and simmer on a low heat for 15minutes. Add the aubergine, green pepper, tomatoes, Cauliflower, garam masala, Saffron, chilli powder, cloves & cinnamon.
4. Simmer for another 15 minutes or until all the vegetable are cooked. Season with salt.
5. Using a large casserole dish cover the bottom with half the cooked vegetables, then a layer of half the rice another layer of vegetable and rice topped with a last layer of vegetables.
6. Cover with foil and bake in a moderate oven (350 F Gas Mark 4) for 20 minutes.

See also:
Kashmiri Pulao Recipe


Main Ingredients Used in Veg Pulao Recipe:

Ingredients used in this spicy vegetable pulao recipe include:

  • Basmati Rice
  • Onions
  • Carrots
  • Aubergine
  • Green Pepper
  • Shelled peas
  • Cauliflowers
  • Tomatoes
  • Garam Masala
  • Saffron
  • Chili Powder
  • Cloves
  • Cinnamon
  • Salt

All these things combined create a wonder in the food world.


Let's enjoy a delicious mixed vegetable pulao recipe tonight at home!


Posted By: daani,

Check out the tastiest Mixed Vegetable Pulao (Sabzi Pulao) recipe only at kfoods. Find Indian Recipes & all the recipes of all the chefs. Mixed Vegetable Pulao (Sabzi Pulao) is famous for its best and unmatchable taste. Also you can check Mixed Vegetable Pulao (Sabzi Pulao). recipe in Urdu only at kfoods.com

More Mixed Vegetable Pulao (Sabzi Pulao) Recipes

Tags

  • veg pulao recipe without pressure cooker

Reviews & Comments (92)

I like the pulao recipes very very much. I love to eat yakhni pulao, tikka pulao, shami kabab pulao. I also like matar pulao. I got this new idea today that we can also make vegetable pulao at home, this will definitely bring a marvellous experience.

Aug 08, 2017 Tooba Islamabad

pulao is my beloved food and when I see a pulao with vegetables, chicken or a yakhni pulao, I feel my hunger shining and increasing. So it is now I my dinner food for tonight, I will make it with kfoods recipe.

Jun 08, 2017 Mehnaz Alavi Khi

I made it as side dish with the lunch on family get together. Everyone was astonished and happy to taste this much flavorsome, yummy, appetizing and tasty sweet dish. Thanks a lot.

Apr 10, 2017 Maarukh Jalalpur

It was really very much scrumptious, delightful and mouthwatering recipe. Literally a vigorous recipe must be tried by all the mothers for their growing children. Thank you.

Apr 05, 2017 Hammad Rawalpindi

I was looking forward for the recipe of vegetable pulao. And finally I have found it here. It is the best thing about this website that we always get what we want.

Mar 30, 2017 jalal sawat

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