Malaysian Paratha
Find easy and simple Malaysian Paratha Recipe with a fusion of traditional and contemporary flavors. Malaysian Paratha is a common dish to find in Bread Recipes category. Enhance your cooking journey and enjoy creating Malaysian Paratha recipe with available user-friendly instructions in English Recipes.
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For dough:
Flour ½ kg
Egg 1
Butter 2 tbsp
Sugar 1 tbsp
Baking powder 1/3 tsp
Salt to taste
For filling:
Chicken mince 500gms
Onion 1
Garlic 4-5 cloves
Mozzarella cheese+chadder cheese is about 1 tbs in each paratha
Red chili powder 1 tsp
Cumin seed ½ tsp
Black pepper crushed 1tsp/50gms
Oil / clarified butter as required
Salt to taste
How to make Malaysian Paratha
METHOD:
Take ½ kg flour, egg, 2 tbsp butter, 1 tbsp sugar, 1/3 tsp baking powder and salt in a mixing bowl and knit the dough.
to prepare filling, frying mince with crushed 1 onion, crushed 4-5 cloves of garlic, 1 tsp red chili powder, ½ tsp crushed black pepper and some salt in a mixing bowl and mix everything.
Roll the dough and put the filling in it, add 50 gms of mozzarella cheese in each paratha and wrap the edges with the help of egg.
Brush it with egg and fry it in very little flame.
Enjoy paratha.
Posted By:
Hamna, islamabad