Keema Ghotala

Find easy and simple Keema Ghotala Recipe with a fusion of traditional and contemporary flavors. Keema Ghotala is a common dish to find in Beef & Mutton Recipes category. Enhance your cooking journey and enjoy creating Keema Ghotala recipe with available user-friendly instructions in English Recipes.

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Ingredients
Beef mince ½ kg
Yogurt (whipped) 125 grams
Raw Papaya paste 2 tbsp
Whey 2 tbsp
Red chili powder 1 tbsp
Ginger/garlic paste 1 tbsp
Tandoori masala (packaged) 2 tbsp
Green chilies (finely cut) 2
Lemons 4
Fresh coriander (chopped) 1 bunch
Salt to taste
Oil ½ cup + 2 tbsp
Fresh coriander, lemon wedges for garnishing
How to make Keema Ghotala

METHOD:

• Marinate mince with 2 tbsp oil and all other ingredients.
• Set aside for ½ hour.
• Heat oil in a pot; add mince and thoroughly fry; dish.
• Garnish with coriander and lemon; serve.
Posted By: sania, Karachi

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