ITALIAN BEAN SOUP

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Ingredients

Olive oil 1tbsp
Onion chopped 2
Cloves garlic 2
Red pepper 1
Chicken or vegetable stock 6 cups
Small pasta shapes 125 g
Red wine 4flz
Canned tomatoes 440 g
Tomatoes pasta 2 tbsp
Canned red kidney beans.Drained 315 g/10 oz
Black pepper

How to make ITALIAN BEAN SOUP

METHOD:

Heat oil in a large saucepan and cook onion, garlic and red papper for 4-5 minutes or until onion softens..

Stir in stock, pasta, wine tomatoes paste and beans Bring to the boil, then reduce heat and simmer for 15 minutes. Season to taste with black pepper

Posted By: hira kher, islamabad

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