Fish With Tartar Sauce

Find easy and simple Fish With Tartar Sauce Recipe with a fusion of traditional and contemporary flavors. Fish With Tartar Sauce is a common dish to find in Sea Food Recipes category. Enhance your cooking journey and enjoy creating Fish With Tartar Sauce recipe with available user-friendly instructions in English Recipes.

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Ingredients

Fish pieces (boneless) ½ kg
Garlic paste 2 tsp
Lemon 1, ½
Black pepper powder ½ tsp
Salt to taste
Oil for frying

For Batter:
Refined flour ½ cup
Eggs 2
Salt 1 pinch
Black pepper powder 1 pinch
For Tartar Sauce:
Mayonnaise 1 cup
Onion (finely cut) 1
Capsicum (finely cut) 1
Olive (finely cut) 3
Salt to taste
Black pepper powder to taste

How to make Fish With Tartar Sauce

METHOD:

• Mix all the ingredients for tartar sauce in a bowl and refrigerate.
• For Fish: Marinate fish in garlic paste, lemon juice, black pepper powder and salt, set aside.
• Beat batter ingredients in a separate bowl.
• Heat oil in a wok, dip fish pieces in batter and fry, remove on absorbent paper when golden.
• Place in a serving dish and serve with chilled tartar sauce and french fries.

Posted By: Sadia, islamabad

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