Chicken Yakhni Soup Recipe in Urdu & English

Looking for a delicious and healthy meal option. Try our Chicken Yakhni Soup Recipe in Urdu & English, it's a perfect choice for those in search of easy and simple recipes that cater to both taste and nutrition. You can find this fantastic recipe in both Urdu and English, making it accessible to a wide audience. Whether you're a seasoned chef or a beginner in the kitchen, this Chicken Yakhni Soup Recipe in Urdu & English is a versatile option that promises a mouthwatering experience. Enjoy the simplicity of our easy recipes while savoring the goodness of a homemade, healthy meal.

یخنی سوپ

ایک پتیلی میں پانی اور چکن شامل کرکے پکنے کے لیے رکھ دیں

Cook chicken and water in a pot.

یخنی میں ادرک، لہسن، لونگ، دارچینی، کالی مرچ اور پیاز شامل کردیں

Add ginger garlic, cloves, cinnamon, black pepper and onions to yakhni.

نمک چائنیز نمک اور ہلدی شامل کرکے مکس کریں، جب اُبال آجائے تو آنچ ہلکی کردیں

Add salt, Chinese salt and turmeric and mix. Lower flame when simmers.

جب یخنی تقریباً تین گلاس رہ جائیں تو چولہا بند کردیں

Turn off stove when yakhni remains to 3 glasses.

چھنے میں چھان لیں تاکہ یخنی الگ ہو جائے

Sift yakhni in a strainer.

مزیدار یخنی سوپ تیار ہے

Delicious Yakhni Soup is ready to enjoy.

خلافت چوک کا یخنی سوپ
اجزاء
چکن ہڈیوں کے ساتھ۔۔۔۔ایک پاؤ
ادرک ثابت۔۔۔۔۔۔۔۔2انچ کا ٹکڑا باریک کاٹ لیں
لہسن۔۔۔۔۔۔۔۔۔۔۔۔چار سے پانچ جوئے
لونگ۔۔۔۔۔۔۔۔۔۔۔دو سے تین عدد
دارچینی۔۔۔۔۔۔۔۔۔۔چھوٹا ٹکڑا
کالی مرچ۔۔۔۔۔۔۔۔10سے 12عدد
پیاز چھوٹی۔۔۔۔۔۔۔ایک عدد ثابت
نمک۔۔۔۔۔۔۔۔۔۔حسب ذوق
ہلدی۔۔۔۔۔۔۔۔۔آدھ چائے کا چمچ
چائنیز نمک۔۔۔۔۔۔۔ایک چائے کا چمچ (حسب پسند)
پانی۔۔۔۔۔۔۔۔۔۔۔چھ گلاس

ترکیب:
ایک پتیلی میں پانی اور چکن ڈال کر پکنے کے لیے رکھ دیں اور ساتھ ہی ادرک، لہسن، لونگ، دارچینی، کالی مرچ، پیاز، نمک، ہلدی اور چائنیز نمک شامل کردیں اور جب یخنی میں اُبال آجائے تو آنچ ہلکی کردیں اور سوپ کو پکنے دیں۔ جب یخنی تقریباً تین گلاس رہ جائیں تو چولہا بند کر دیں اور چھنے سے چھان لیں تاکہ یخنی الگ ہو جائے۔
مزیدار یخنی سوپ تیار ہے


How to Make Yakhni Soup Recipe

 

Ingredients:

  • Chicken with bones: 1/4 kg
  • Whole Ginger: 2 inch piece (thin sliced)
  • Garlic: 4 to 5 cloves
  • Cloves: 2 to 3 pcs
  • Cinnamon: 1 small piece
  • Black Peppercorns: 10 to 12 pcs
  • Small Onion: 1 whole
  • Salt: as per taste
  • Turmeric Powder: 1/2 teaspoon
  • Chinese Salt: 1 teaspoon (as per taste)
  • Water: 6 glass

Method

  1. Combine water and chicken in a pot and place on stove for cooking. Also add ginger, garlic, cloves, cinnamon, black
    peppercorns, onions, salt, turmeric and Chinese salt. Lower flame when simmered.
  2. When yakhni remains around 3 glasses, turn the stove off and strain with a strainer to separate the chicken stock.
  3. Delicious Yakhni Soup is ready to serve.
  4. Enjoy hot bowl of chicken stock soup in cold weather.

 

Tip: If you like, boil 2 to 3 eggs, chop and add to yakhni while serving.

 

Found it awesome? Don't forget to share your reviews about yakhni soup recipe in the box below.


Today, we will work on a wonderful chicken yakhni soup recipe brought to us by KFoods.com. We will prepare basic chicken stock which is very simple to make yet tastes great. You will not find this stock soup anywhere in market; this homemade recipe would hold you at home and keep enjoying its taste especially in winter.

Whenever winters are around the corner, my appetite for soups tends to grow. That's why I decided to prepare chicken yakhni (stock) soup recipe today and to tell you girls about this too. This soup is very special and not everyone knows how to make it. Most of us keep preparing common chicken soups with similar taste every time. The chicken yakhni soup I am going to teach you through this step by step guide is totally different. It is easy to prepare and gives a superb taste that is not yet tasted by many.

Here are some more soup recipes to try this winter:

Here is Urdu recipe for yakhni soup.

Tags: How to Make Chicken Soup How to Make Chicken Yakhni Desi Murgh Yakhni Yakhni Ka Soup

By Seema  |   In Step By Step Recipes  |   14 Comments   |   80629 Views   |   10 Nov 2017
About the Author
Author Picture

Seema Aleem, I am house wife and love cooking and home decoration. I make traditional and intercontinental recipes and also try new dishes. My family and friends are liked my cooking dishes very much and appreciate a lot. I got many cooking certificates from famous cooking institutes and still try to learn... View More

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Reviews & Comments

Chicken Yakhni Soup Recipe I also create the energy Drink its a summer drink its healthist for body this is very nice for me to get the ultimate taste I always make this dish in my home this is very tasty as well to make it I really liked it Kfoods recipe its really easy to make it.

  • Rida, Rawalpindi

Yakhni soup recipe is the best relief for people who have a flu or dry cough because it helps lubricate the throat canals and it there is instant relief afterwards.

  • Aliza, karachi

Although it is a winter recipe however I will make it in summers too. It is quite healthy and easy to make. I saw it in supermarkets but I would prefer making these soups at home. It's nice to find all step by step recipes here. Your style is amazing.

  • Irza, Lahore

Which yakhni to use for it? mutton chicken or batair? I like batair yakhni and would like to enjoy batari yakhni soup as well here. Do you have that recipe. If not , I would suggest you to make it because many of my friend family members would read it. Because they all like yakhni of batair.

  • Shazia, Gujranwala

Hi, i need to make batair yakhni soup, I am looking for its recipe. I am looking for it at kfoods , please send me the recipe , i need it immediately. please give your email address so I can send you a message about this.

  • Naima Ibrar, Sialkot