Chicken Rice Flower Dumplings

Chicken Rice Flower Dumplings Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Chinese Recipes.

single recipe
Recommended By Chef To Prep
To Cook Servings
5979 0


1) Chicken mince 300 grams
2) Basmati rIce(soaked) 3/4 cup
3) Ginger 1 inch knob
4) Green chillies(chopped) 2-3
5) Salt to taste
6) Pepper Corns 1 tsp

How to make Chicken Rice Flower Dumplings


1. Pick, wash and soak rice in water for twenty minutes.
2. Drain and keep aside.
3. Wash green chillies, remove stem and chop them fine.
4. Peel and wash ginger.
5. Grind ginger into a fine paste.
6. Mix chicken mince with chopped green chillies, ginger paste, salt and crushed pepper corn.
7. Divide this mixture into twelve equal portions.
8. From round balls from each portion of chicken mix and then roll them in presoaked rice.
9. Place rice rolled chicken balls on a perforated rack which can be fitted into a steamer pot.
10. Boil water in the steamer pot and place the perforated rack in it.
11. Cover the pot. Steam for about fifteen to twenty minutes or untill cooked.
12. Remove gently and serve hot with a dip of your choice.

Posted By: Noshin, karachi

Check out the tastiest Chicken Rice Flower Dumplings recipe only at kfoods. Find Chinese Recipes & all the recipes of all the chefs. Chicken Rice Flower Dumplings is famous for its best and unmatchable taste. Also you can check Chicken Rice Flower Dumplings. recipe in Urdu only at

More Chicken Rice Flower Dumplings Recipes

Reviews & Comments

Leave Comment