Chicken Rice Flower Dumplings

Find easy and simple Chicken Rice Flower Dumplings Recipe with a fusion of traditional and contemporary flavors. Chicken Rice Flower Dumplings is a common dish to find in Chinese Recipes category. Enhance your cooking journey and enjoy creating Chicken Rice Flower Dumplings recipe with available user-friendly instructions in English Recipes.

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Ingredients
1) Chicken mince 300 grams
2) Basmati rice(soaked) 3/4 cup
3) Ginger 1 inch knob
4) Green chillies(chopped) 2-3
5) Salt to taste
6) Pepper corns 1 tsp
How to make Chicken Rice Flower Dumplings

METHOD:

1. Pick, wash and soak rice in water for twenty minutes.
2. Drain and keep aside.
3. Wash green chillies, remove stem and chop them fine.
4. Peel and wash ginger.
5. Grind ginger into a fine paste.
6. Mix chicken mince with chopped green chillies, ginger paste, salt and crushed pepper corn.
7. Divide this mixture into twelve equal portions.
8. From round balls from each portion of chicken mix and then roll them in presoaked rice.
9. Place rice rolled chicken balls on a perforated rack which can be fitted into a steamer pot.
10. Boil water in the steamer pot and place the perforated rack in it.
11. Cover the pot. Steam for about fifteen to twenty minutes or untill cooked.
12. Remove gently and serve hot with a dip of your choice.
Posted By: Noshin, karachi

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