Bombay Bakery Cake

Find easy and simple Bombay Bakery Cake Recipe with a fusion of traditional and contemporary flavors. Bombay Bakery Cake is a common dish to find in Cake Recipes category. Enhance your cooking journey and enjoy creating Bombay Bakery Cake recipe with available user-friendly instructions in English Recipes.

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Ingredients

For Cake:
• 4oz butter
• 4 oz Sugar
• 2 eggs big or 3 small
• Flour 4 oz
• Half tsp Baking powder
• Vanilla essence half tsp
• Coffee 1 and half tsp dissolved in water
For Icing:
• 3 oz butter
• 3 oz sugar
• 2 eggs
• Coffee half t.sp dissolved in water or 2 oz cooking chocolate.

How to make Bombay Bakery Cake

METHOD:

Add butter and sugar till thick, add well beaten eggs one at a time, sieve maida n Bp and add in a little proportion to the batter. Add vanilla essence. Take a pan 6 inch, Greece it with butter n all purpose flour , put all the batter in the pan and bake in oven for 20 min 350 degrees…..or mark 4
Method:
1. Melt the butter add sugar keep stirring till slightly thick on fire.
2. Remove from fire cool it and then add the well beaten eggs cook till thick.
3. Cool in freezer beat well.
4. Add the melted chocolate or coffee and beat till fluffy.

Posted By: AYSHA YASIR, kahmees mushayat

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