Mazeydar Chicken Karahi Recipe

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1/2 kg Chicken(karahi boti cut)
1/2 cup yogurt
1 tsp Salt
1-1 1/2 tsp red chilli crushed
1 Lemon
corriander n Mint leaves
3 large Tomatoes(cut into square shape)
6 Green chillies
1 tsp zeera powder
1 tbsp Ginger paste
1 tbsp Garlic paste
1/2 tsp black pepper
1 tsp corriander powder
cooking Oil for fying

How to make Mazeydar Chicken Karahi


1.Deep fry chicken for 5 mins on high flame in Oil when colour of chicken becomes golden brown then take it out.
2. Take another pan put 3-4 tbsp oil n heat it then add tomatoes ,cover it till then tomatoes become tender.
3. Now uncover the pan,add red chilli , salt, corriander powder , zeera , ginger garlic paste n fried chicken.mix them well.low the flame n cover the pan.
4. When chicken is cooked well then add yogurt n green chillies , black pepper n cook it for 5 mins on low flame.
5. Garnish it with corriander n mint leaves n lemon

Posted By: Muhammad Afzal, Karachi

This recipe is posted by our user Muhammad Afzal from Karachi. You can follow this recipe for enjoying a wonderful karahi meal.

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Reviews & Comments (1)

sandeep gupta - ara bihar Jan 10, 2015
Very nice recipe

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This chicken karahi is a very delicious one as it is our own recipe. After enjoying this tasteful karahi, you would forget all other karahi recipes. My family likes this karahi and we enjoy this yummy chicken food every week. You can try it too.


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