Fish Curry

Find easy and simple Fish Curry Recipe with a fusion of traditional and contemporary flavors. Fish Curry is a common dish to find in Eid Recipes category. Enhance your cooking journey and enjoy creating Fish Curry recipe with available user-friendly instructions in English Recipes.

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Ingredients

Fish 1 kg.
Red chili powder 2 tsps.
Turmeric powder 2 tsps.
Ginger powder 2 tsp.
Fennel powder 3 tsps.
Cloves 5 nos.
Pepper 6 nos.
Black cumin ½ tsp.
Vari masala 1 piece.
Garlic 4 cloves
Water 4 cups
Mustard oil 250

How to make Fish Curry

METHOD:

Clean, wash and cut the fish into medium pieces.
Rub salt and turmeric powder on the pieces and keep aside.
Heat oil in a kadhai, when sizzling hot fry the fish pieces till brown in colour.
Take 4 cups of water in a heavy-bottomed pan and gently put the still warm fried fish pieces into it.
Add the turmeric powder, salt, ginger and fennel powders, cloves, pepper, crushed garlic and place the red chili powder right on top.
Quickly heat 6 tbsps of oil and pour.
Cook on a high heat till the gravy becomes thick and the fish pieces become soft.
Before removing from the heat sprinkle the crushed vari and cumin.
Serve hot.

Also see:
awesome fish curry recipes by KFoods.com

Posted By: Aliumair, Karachi

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Check out the tastiest Fish Curry recipe only at kfoods. Find Eid Recipes & all the recipes of all the chefs. Fish Curry is famous for its best and unmatchable taste. Also you can check Fish Curry. recipe in Urdu only at kfoods.com