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Chicken mince 250 gm
Oil 2 tbsp
Ginger garlic paste 1 tsp
Salt 1 tsp
Black pepper ½ tsp
All spice ½ tsp
Crushed red pepper ½ tsp
Coriander leaves 2 tbsp (chopped)
Green chillies 4 (chopped)
Ingredients for dough:
Flour 2 cups
Ghee 6 tbsp
Salt ½ tsp
Water to knead
How to make Chicken Samosa
METHOD:
Chicken Samosa Recipe
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1. Method for filling: In a pan, heat oil.
2. Add mince with ginger garlic paste.
3. Then add salt, black pepper, all spice, and crushed red pepper, cook for 10 minutes or till done.
4. Remove in a bowl add coriander leaves and green chillies.
5. Method for dough: In a bowl add ghee, flour and salt; gradually add water and knead to make a hard dough.
6. Knead well, make into small balls then roll into small saucer size.
7. Spread filling in centre and fold one side to form into a ""D"" shape Samosa, deep fry till light golden.
8. Enjoy with tamarind sauce or ketchup.
Posted By:
~Sani~, karachi
Thanks great, amazing Chicken Samosa recipe, it was great experience to find out delicious Appetizer and Snack Recipes recipes at kfoods.com , I will make it and share my experience.
Samosas are one of the most popular Ramadan snack and the thrill of a rainy day. The best part is, this year Ramadan has arrived with rains.
I love chicken samosa. I don't like aloo or keema samosa. chicken samosa is best in taste and better than keema for health. making it at home is also a better use of chicken.
mai ne kafi shapes ke chicken samose dekhe hain . in ki shape different kiyun hoti hai jab ke aloo or keeme ke samosay hamesha 1 hi shape ke hote hain. mujhe samaj nahi ata ke original chicken samosa konsa hai
Ramzan anay walay hein ab to yehe banay ge hum, its really an easy recipe