Carrot Burfi Recipe

Carrot Burfi Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Desserts Recipes.


1783 Views 0 Comments


Carrots grated thickly 5 large
Pure Ghee 3 tablespoons
Sugar 1 cup
Condensed Milk 1/2 tin
Green Cardamom powder 1 Teaspoon
Khoya grated 2 cups
Almonds roughly chopped 10 pcs
Cashewnuts,roughly chopped 10 pcs


How to make Carrot Burfi



Grease a barfi tray with a little ghee. Heat ghee in a pan, add carrots and sauté till the moisture evaporates. Add sugar and condensed milk and cook on medium heat till the carrots are cooked and almost all the moisture is absorbed. Add green cardamom powder and mix. Add mawa and mix well.

Cook stirring continuously till the mixture forms a ball. Transfer the mixture onto the greased tray and spread evenly. Sprinkle dry fruits and set aside to cool. Chill till it is properly set. Cut into desired shape and serve.
Grease a barfi tray with a little ghee. Heat ghee in a pan, add carrots and sauté till the moisture evaporates. Add sugar and condensed milk and cook on medium heat till the carrots are cooked and almost all the moisture is absorbed. Add green cardamom powder and mix. Add mawa and mix well.

Cook stirring continuously till the mixture forms a ball. Transfer the mixture onto the greased tray and spread evenly. Sprinkle dry fruits and set aside to cool. Chill till it is properly set. Cut into desired shape and serve.

Posted By: shazia qazi, abbottabad

Related Recipes View All



Reviews & Comments

Comments:


New to KFoods? Join for free!

Step by Step Recipes

Meetha Kharboozay Ki Pehchan Ka Tarika

Meetha Kharboozay Ki Pehchan Ka Tarika

21 Jul 2017
Tips and Totkay

Harmful Effects Due to Vitamin D Deficiency

Harmful Effects Due to Vitamin D Deficiency

16 Jul 2017
Health and Fitness

Egg Use for Hair in Growth in Urdu

Egg Use for Hair in Growth in Urdu

16 Jul 2017
Beauty and Skin Care