Balti Gosht

Find easy and simple Balti Gosht Recipe with a fusion of traditional and contemporary flavors. Balti Gosht is a common dish to find in Beef & Mutton Recipes category. Enhance your cooking journey and enjoy creating Balti Gosht recipe with available user-friendly instructions in English Recipes.

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Ingredients

Beef or mutton pieces 1/2kg
Oil 3/4 cup
Salt 1 tbs
Green Chili 6-4 cut into pieces
Tomatoes 1 pao
Cumin whole (dhania) 1tsp
Garam masala powder 1 tsp
Cumin white 1 tsp (roasted and crushed)
Black peper 1 tsp (crushed)
Coriander green 1 /2 bunch ginger / garlic paste 1 tsp

How to make Balti Gosht

METHOD:

Heat oil; add meat and ginger/garlic paste and fry for about 5 minutes. Add salt and tomatoes then add 2 cups of water and cook till meat gets tender. When oil starts to float up add coriander / cumin / garam masala and green chili. Cook well (bhuno). Lastly add green coriander and serve with tandoori naan.

Posted By: sana, karachi

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