Schezwan rice recipe is a popular food of Asian countries. Also written as szechuan rice, it belongs to Chinese cuisine however famous throughout South Asia including Pakistan, India, Sri Lanka and Thailand.
Schezwan fried rice is made with mixture of vegetables especially chillies such as small and large green chillies and capsicum. White pepper and turmeric powder also play a part in generation of desired taste.
Here is how to make schezwan rice in Urdu with step by step recipe at KFoods.com. Recipe is prepared by Chef Naushaba Ahmed.
See another Chinese style Egg fried rice recipe and enjoy at dinner time.