Seyal Phulka Recipe

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00.15
To Prep
00.10
To Cook
2
Servings


INGREDIENTS:

Rest of Chappati’s 4-5
Finely Chopped Tomatoes 3-4
Garlic Paste 1 tbsp
Turmeric Powder 1 tsp
Coriander Powder ½ tsp
Mustard Seeds 1 tsp
Curry Leaves 4-5
Green Chilies 4-5
Coriander ½ bunch
Oil 1 tbsp
Salt as required


How to make Seyal Phulka



METHOD:

Take a cooking pan add 1 tbsp of oil heat the oil add 4-5 curry leaves add 1 tsp of mustard seeds, when its popping add 1 tbsp of garlic paste and fry add 3-4 finely chopped tomatoes, 1 tsp of turmeric powder, ½ tsp of coriander powder, and add to taste salt mix it well and roasted. Then add 4-5 rest of chappati’s and as required water and cook. When its done take it out in serving dish and garnish with 4-5 green chilies and ½ bunch of coriander and serve it.

Chef Gulzar Posted By: Maryam, Karachi

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Comments:


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This Seyal phulka recipe is mouthwatering. Seyal phulka recipe is very easy to make. You can make Seyal phulka from leftover roti. Seyal phulka recipe is very tasty. Seyal phulka is served at tea time, lunch or dinners. You can also give Seyal phulka to your children in lunch. Seyal phulka recipe is worth trying recipe.
Seyal phulka recipe contains so many nutrients too. Seyal phulka is rich in carbohydrates, fats, vitamins, and other important nutrients. You can have Seyal phulka with tea; you can serve Seyal phulka with chutney or ketchup. Seyal phulka recipe is the best snack to serve to your friends. Seyal phulka recipe is loved by everyone. Hope you like and share this Seyal phulka recipe.

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