Scalloped Potatoes Recipe

4444
3272 Views 0 Comments



INGREDIENTS:

4 cups thinly slIced Potatoes
3 tablespoons Butter
3 tablespoons flour
1 1/2 cups Milk
1 Teaspoon Salt
1 dash Cayenne pepper
1 cup grated sharp Cheddar cheese
1/2 cup grated cheese, to sprinkle on top
paprika


How to make Scalloped Potatoes



METHOD:

In a small sauce pan, melt butter and blend in flour.

Let sit for a minute.

Add all of cold milk, stirring with a whisk.

Season with salt and cayenne.

Cook sauce on low until smooth and boiling, stirring occasionally with a whisk.

Reduce heat and stir in cheese.

Place a half of the sliced potatoes in a lightly greased one quart casserole dish.

Pour half of cheese sauce over potatoes.

Repeat with second layer of potatoes and cheese sauce.

Sprinkle the remaining cheese on top.

Top with some paprika for color.

Bake uncovered for about 1 hour at 350°F.

Posted By: zain abid, abbottabad

Related Recipes View All

Reviews & Comments

Comments:


New to KFoods? Join for free!

so easy and absolutely delicious

Blog

Wazan Kam Kerny Ke Liye Palak Ka Estamal

Wazan Kam Kerny Ke Liye Palak Ka Estamal

21 Mar 2019
Health and Fitness

Improve Blood Circulation with Foods

Improve Blood Circulation with Foods

20 Mar 2019
Health and Fitness

Top 5 Anti-Allergic Foods

Top 5 Anti-Allergic Foods

20 Mar 2019
Health and Fitness