Walnut Halwa

Walnut Halwa Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Riwaiti Mithaiyan.

Recommended By Chef

To Prep

To Cook

Servings

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Recommended By Chef	To Prep
To Cook	Servings
8898	1

Ingredients

4 eggs,
a little more than 1/2 cup Ghee' href='/glossary/ghee_gid11'>Ghee,
1.5 to 2 cups Walnuts or any other nuts of your cho Ice.
1 can sweetened Milk aprox 400 gms
2 Cups powdered full Cream Milk brand: nestle sunshine
Ghee' href='/glossary/ghee_gid11'>Ghee 1/2 to 3/4 cup
1-2 green Cardamoms

How to make Walnut Halwa

METHOD:

Grease a plate with ghee.

Put ghee in saucepan and add green cardamoms in it. It should not be too hot or ghee will burn.

Add powdered milk. When milk turns brown and crumbly, add eggs.

Mix well and add whole tin of condensed milk.

When it becomes totally dry and starts sticking to the cooking spoon add walnuts and mix.

Take it out and set it in the greased dish/tray.

When cooled, cut into cubes.

Can put in fridge as well and it will stay good for a long time.

Posted By: Emaan Imran,

Check out the tastiest Walnut Halwa recipe only at kfoods. Find Riwaiti Mithaiyan & all the recipes of all the chefs. Walnut Halwa is famous for its best and unmatchable taste. Also you can check Walnut Halwa. recipe in Urdu only at kfoods.com

Walnut Halwa

Ingredients

How to make Walnut Halwa

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