Tomato Chili Spicy Chutney

Tomato Chili Spicy Chutney Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Pakistani Recipes.

single recipe
Recommended By Chef To Prep
To Cook Servings
3664 0


Tomatoes: half kg
Dried Whole Red Chilies: 4
Cane Sugar: 1 tablespoon
Garlic: 6 Cloves
Vinegar: half cup
Water: 2 glasses
Corn Flour: 1 tablespoon
Salt: As required
Oil: 2 tablespoons
Tandoori Masala: 2 tablespoons

How to make Tomato Chili Spicy Chutney


Blanch, skin and roughly chop the tomatoes.

In a large pot, combine the tomatoes with 2 glasses of water, garlic cloves, red chilies, salt, and cane sugar.

Let the mixture bubble, then remove from the heat and cool.

When cool, pour into a blender and blend to a smooth puree.

In a separate pot, heat the oil and fry the Chicken Tandoori Masala.

Whisk in the tomato puree and cook for 10 minutes.

Blend the cornflour in a small amount of water, add to the pot, and cook until thick.

Remove from heat and add the vinegar.

Serve hot or cool, and store leftover sauce in the refrigerator.

Posted By: Talat Jawad, Dubai

Check out the tastiest Tomato Chili Spicy Chutney recipe only at kfoods. Find Pakistani Recipes & all the recipes of all the chefs. Tomato Chili Spicy Chutney is famous for its best and unmatchable taste. Also you can check Tomato Chili Spicy Chutney . recipe in Urdu only at

More Tomato Chili Spicy Chutney Recipes

Reviews & Comments

Leave Comment