Potato samosay

Potato samosay Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Eid Recipes.

single recipe
Recommended By Chef To Prep
To Cook Servings
10432 0

Ingredients

Refined flour 2 cup
Baking soda ¼ tsp
Butter 1 tbsp
Salt ½ tsp
Oil for frying+5 tsp

Filling Ingredients:-
Potatoes (bOiled and mashed) 3
Onion (chopped) ½
Mustard seeds ½ tsp
Turmeric powder 1 tsp
Red chillies powder 2 tsp
Coriander seeds ½ tsp
Green chillies 3
Lemon juIce 2 tsp
Salt to taste

How to make Potato samosay

METHOD:

• Mix baking soda, salt and 3tbsp oil in refined flour and knead. Set aside for 10 mins. Make balls from dough; apply little oil and roll out into rounds.
• Cover and set aside for 25 minutes. Heat 2tbsp oil in a pot and fry onion, mustard seeds and cumin seeds till golden. Add potatoes and all filling ingredients except lemon juice and fry for 5 minutes
• Add lemon juice and remove form flame.
• Cut rounds from centre and fold into cone shape.
• Seal side of cone with flour paste. Fill with potato mixture and seal from top with flour paste.
• Repeat process to make samosay.
• Heat oil in wok and fry samosay till golden, remove on absorbent paper and serve.

Posted By: salu, karachi

Check out the tastiest Potato samosay recipe only at kfoods. Find Eid Recipes & all the recipes of all the chefs. Potato samosay is famous for its best and unmatchable taste. Also you can check Potato samosay. recipe in Urdu only at kfoods.com

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