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1/2 cup dark honey
1/2 cup fresh lime juice
1/2 cup firmly packed fresh mint leaves
2 cups fresh grapefruit juice, chilled
2 cups fresh orange juice, chilled
2 teaspoons grated lime zest
1 lime, cut into 6 slices
How to make Morning Mojito
METHOD:
In a small saucepan, combine the honey and lime juice.
Bring to a boil over medium heat. Add the mint leaves and remove from the heat.
Steep the honey mixture for 5 minutes, then pass the mixture through a fine-mesh sieve placed over a bowl, pressing down lightly on the leaves with the back of a wooden spoon.
Refrigerate the syrup until cold.
In a large pitcher, combine the mint syrup, grapefruit and orange juices, and lime zest. Stir until the syrup is dissolved.
Pour into tall, chilled glasses and garnish each glass with a lime slice.
Posted By:
sanobar hayat, Faislabad