Kakrar Jhal – Crab Masala Curry

Find easy and simple Kakrar Jhal – Crab Masala Curry Recipe with a fusion of traditional and contemporary flavors. Kakrar Jhal – Crab Masala Curry is a common dish to find in Bangladeshi Recipes category. Enhance your cooking journey and enjoy creating Kakrar Jhal – Crab Masala Curry recipe with available user-friendly instructions in English Recipes.

single recipe
chef Recommended By Chef
Tips About Recipe

7941 Views 0 Comments

Ingredients
2 medium size Crab cleaned and cut into pieces
2 Onion chopped
1 Tomato chopped
4 cloves of garlic crushed
1″ long ginger crushed
1 tsp red chilly powder
1 tsp turmeric powder
2 tsp Cumin Powder
Mustard oil
Salt & Sugar to taste
How to make Kakrar Jhal – Crab Masala Curry

METHOD:

Sprinkle salt and turmeric on the crab and mix it evenly.
Heat mustard oil and fry the crab in a medium heat for about 5-7 mins. Take it out of the pan when done.
Fry the crab shell and keep it aside. Well úse it to serve the curry inside the shell.
Add little more oil and fry the onion until it is light brown.
Add ginger garlic paste and mix well and fry it for 2 more mins.
After 2 mins add the chopped tomatoes. When tomatoes are completely crushed add cumin powder, turmeric powder and red chilly powder. Stir well and add little water so that it does not burn
Add salt and sugar and mix well.
Add water as required for making the curry. When water boils add the fried crabs except the shells.
Cover the lid and cook it for 5 more mins. Take it out of the heat when done.

Servings : 2
Cooking Time: 45 mins
Posted By: Aleem, karachi

Check out the tastiest Kakrar Jhal – Crab Masala Curry recipe only at kfoods. Find Bangladeshi Recipes & all the recipes of all the chefs. Kakrar Jhal – Crab Masala Curry is famous for its best and unmatchable taste. Also you can check Kakrar Jhal – Crab Masala Curry. recipe in Urdu only at kfoods.com

More Kakrar Jhal – Crab Masala Curry Recipes
Reviews & Comments